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Autumn Sour

  • Author: Mad River Distillers


The perfect sour cocktail to welcome a new fall season.


  • 1 1/2 oz Maple Cask Rum or Bourbon
  • 1/2 oz Cream Sherry (Lustau Solera Sherry)
  • 1/2 oz Lemon juice 
  • 1/2 oz simple syrup
  • 1 TBSP of Pumpkin Butter
  • 4 dashes Angostura bitters 


  1. Combine all the ingredients into a shaker.
  2. Shake the contents and strain them over large ice in a rocks glass or a stemless wine glass.
  3. Garnish with a cinnamon stick and an orange peel.

Featured Spirit

Keywords: Angostura bitters, bourbon, cinnamon stick, lemon juice, Maple Cask Rum, orange peel, Pumpkin Butter, Sherry