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Rye & Cocoa Sour

Cocoa & Rye Sour


  • Author: Mad River Distillers
Rye & Cocoa Sour

Description

The Revolution Rye Whiskey, with notes of chocolate, pairs perfect with Angostura Cocoa Bitters.


Ingredients

Scale

Instructions

  1. Combine all ingredients in a shaker with ice.
  2. Shake for about 8-12 seconds.
  3. Double strain contents into a chilled Coupe glass.

Featured Spirit

Keywords: Revolution Rye Whiskey, Lemon Juice, Simple Syrup, Angostura Cocoa Bitters