Description
We're putting apple flavors to the test in this flavorful cocktail featuring our First Run Rum, along with Cognac, Scotch and Apple Cider.
Ingredients
Scale
- 2 oz First Run Rum
- 1/2 oz Hennessey Cognac
- 1/2 oz Lime Juice
- 1 oz Vermont Apple Cider
- Splash Laphroaig Scotch
- Splash Simple Syrup
Instructions
- Add ice cubes to a rocks glass, and dust cinnamon over the cubes.
- Combine the ingredients in a shaker.
- Shake over ice and strain into the rocks glass.
- Garnish with lemon zest and a cinnamon stick.