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Maple Mojito

  • Author: Mad River Distillers


Your classic mojito recipe gets a Vermont twist using Maple Cask Rum, VT Maple Syrup and our local Fever Tree Club Soda.




  1. Muddle up the mint leaves, 1 lemon wedge and 1 tsp sugar.
  2. In a shaker, add ice, muddled ingredients and Maple Rum. Shake!
  3. Pour contents into a high ball glass and top with club soda.
  4. Garnish with mint and 1 lemon wedge.

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Keywords: Maple Cask Rum, Mint Leaves, Lemon Wedges, VT Maple Syrup, Sugar, Fever Tree Club Soda