Recipes > Benton Park Swizzle

Benton Park Swizzle

Author: Mad River Distillers

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Description

This takes a traditional daiquiri to the next level with a floater of Fernet Branca and our First Run Rum.

Ingredients

Scale

1.5 oz First Run Rum
3/4 oz Simple Syrup
3/4 oz Lime Juice
1/4 oz Fernet Branca

Instructions

Combine rum, simple syrup and lime in a shaker.
Add 4 mint leaves, ice, and shake hard.
Strain contents into an ice filled glass and float 1/4 oz of Fernet Branca on top.
Garnish with a mint leaf.

Featured Spirit

First Run Rum

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Keywords: First Run Rum, Simple Syrup, Lime Juice, Fernet Branca

About Mad River Distillers

Mad River Distillers is a craft producer of whiskey, rum and brandy in the heart of Vermont’s Mad River Valley. The ingredients for the spirits are sourced regionally from non-GMO, fair trade and organic suppliers and the mashing, fermenting, distilling and aging occur on site at the distillery in Warren, Vermont. The current line includes two flagship whiskies and 3 limited release whiskey offerings, 2 cocktail rums and 3 aged rums, and an apple brandy. Mad River Distillers is available in New England, New York and California, as well as direct from the distillery at their their tasting rooms in Burlington and Waitsfield, Vermont.

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Waitsfield, VT 05673
(802) 496-6973
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Burlington Tasting Room

137 St. Paul St.
Burlington, VT 05401
802-489-5501
The Burlington Tasting Room is open for retail sales as well as sit down tastings and cocktail service. Walk-ins okay! We accept reservations for parties of 6 or more in 1.5 hours blocks. Our hours:
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Saturday - 12pm-8pm (cocktails, tastings & retail)
Sunday - 12pm-6pm (cocktails, tastings & retail)

Waitsfield Tasting Room

89 Mad River Green
Waitsfield, VT 05673
802-496-3165
https://www.madrivertaste.com/

The Mad River Taste Place is open Monday - Saturday 10 am - 6 pm. They carry our full line of products.

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Benton Park Swizzle