By in Blog Comments Off on Manhattan Riff Recipes

Manhattan Riff Recipes

The Manhattan cocktail is one of the most famous cocktails in the world. It is believed that this simple but flavorful cocktail was created in New York between the 1860’s […]

By in Cocktails, Revolution Rye Comments Off on Biglietto


A Manhattan riff that combines Revolution Rye with Linchpin Aperitivo (or Aperol), Bigallet China China and Luxardo Maraschino.

By in Cocktails, RUM 44 Comments Off on Green With Envy

Green With Envy

A simple but bright and herbal cocktail combining Rum 44 with Green Chartreuse, lime juice, simple syrup and a pinch of salt.

By in Cocktails, PX Rum Comments Off on PXOXO


The nutty and smoky aroma of our PX Rum mingles with an orange smoked cinnamon oleo saccharum and Bittercube Blackstrap Bitters.

By in Bourbon, Cocktails Comments Off on Brûléed Banana Boulevardier

Brûléed Banana Boulevardier

In this Boulevardier riff, Straight Bourbon combines with Contrato Bitter Liqueur, Lustau Amontillado and Combier Banana Liqueur to create a unique brûléed banana flavor.

By in Cocktails, Vanilla Rum Comments Off on Bitter Heart

Bitter Heart

A delicious strawberry cocktail made with our Vanilla Rum, Galliano Aperitivo, lime juice, simple syrup and strawberries!

By in Cocktails, First Run Rum Comments Off on

Named after those first tracks on fresh white snow, this is a simple cocktail but it has a very distinctive flavor thanks to the addition of Chareau Aloe Liqueur and Velvet Falernum.

By in Blog Comments Off on Whiskey 101: A Tasting at Mad River Distillers

Whiskey 101: A Tasting at Mad River Distillers

Often, people will come into our tasting room and ask about our spirits before ordering. We’re always eager to share what makes each one distinct. In this post we provide a Whiskey 101 on what makes our Straight Bourbon, Burnt Rock Bourbon, Revolution Rye and limited releases distinct.

By in Cocktails, RUM 44 Comments Off on Rum Bijou

Rum Bijou

Typically made with gin, our riff on the Bijou is made combining Rum 44 with juniper bitters, sweet vermouth and Green Chartreuse.