A cousin to the popular Manhattan cocktail, this delicious Brooklyn cocktail combines our Revolution Rye with Dolin Dry Vermouth, Bigallet China China and Luxardo Maraschino.
Nathielly DeOliveria of Committee—a restaurant located in Boston—created this incredible craft cocktail featuring our Revolution Rye. A riff on a Paper Plane, this drinks pays homage to Amelia Earhart, as you'll journey through several complex favors.
Did you know that George Washington was a commercial distiller and once had one of the largest whiskey distilleries in the country? The spirit he made most was a whiskey made from rye, corn and malted barley. Learn more about this, and the Mad River Distillers spirit that this history inspired.
Join us at Brady’s Restaurant for Whiskey Wednesday! This ticketed dinner includes a 4-course meal with cocktail pairings, trivia and prizes.
From pre-dinner drinks to full-flavor cocktails and post-dinner sippers, we’ve picked our top cocktail pairings for your Thanksgiving holiday.
Join us at Industry Night at The Pint. Derek Grimm and Charlie Kazar will create some crave worthy cocktails with Mad River Distillers.
Congratulations Taylor Smith from Lion's Tail for winning the final round of the Boston Bartender Bout! Her winning drink was made with Revolution Rye. Thanks to Wink & Nod for hosting!
Congratulations Chelsea Harris! Chelsea beat out 12 bartenders over three rounds of competition. The finals were held at the Copper Grouse in Manchester, VT on April 10th. The winning cocktail featured Revolution Rye. The "market basket" for the final round consisted of Revolution Rye, Fernet Branca, a coconut, and a choice of four ice cream […]
Burlington Tasting Room- Retail Store Open Wed-Mon, Cocktails served Thurs-Sun
Monday12pm - 6pm
Wednesday12pm - 6pm
Thursday12pm - 8pm
Friday12pm - 8pm
Saturday12pm - 8pm
Sunday12pm - 6pm