Hopscotch Release Event
Join us to celebrate the official release of our single malt whiskey, made in collaboration with Zero Gravity.
Hopscotch Release Event
Join us to celebrate the official release of our single malt whiskey, made in collaboration with Zero Gravity.
Hopscotch Release Event
Join us to celebrate the official release of our single malt whiskey, made in collaboration with Zero Gravity.
Must-Have Items For Your Home Bar
Barware comes in both “need to have” and “nice to have” categories. Here, we share our “must have” items to set your home bar up for success.
Source Spotlight: Wood’s Vermont Syrup Company
Learn how Mad River Distiller's partnership with Wood's Vermont Syrup Company results in two excellent products—Rum Barrel Aged Maple Syrup and Maple Cask Rum.
The Difference Between Mad River’s Rums
Learn the difference between our five Mad River rums, what makes each of them unique, and some suggested cocktails you can mix at home.
Literary Drinking at the Rochester Cocktail Revival
Find us at the Literary Drinking event at Nox in Rochester on September 2nd as part of the Rochester Cocktail Revival (RCR).
#drinkitforward with Autumn Sour
In support of #drinkitforward and Outright Vermont, we're donating $1 for each Autumn Sour purchased in September.
Industry Night at The Pint
Join us at Industry Night at The Pint. Derek Grimm and Charlie Kazar will create some crave worthy cocktails with Mad River Distillers.
Autumn Sour
Combine Maple Cask Rum (or Bourbon), Cream Sherry, Lemon juice, Pumpkin Butter and Angostura bitters for this fall season cocktail.
Bartender Spotlight Series: Emily Morton of The 126
Have you discovered The 126? Located at 126 College Street in Burlington, Vermont is The 126. Step inside and you will discover a bustling cocktail lounge filled with soft jazz music, the sound of cocktails being shaken, and patrons enjoying libations (both alcoholic and non-alcoholic) made by the excellent Bartenders. Originally opened as Deli 126 […]
Vermont Bartender of the Year 2018
Congratulations Chelsea Harris! Chelsea beat out 12 bartenders over three rounds of competition. The finals were held at the Copper Grouse in Manchester, VT on April 10th. The winning cocktail featured Revolution Rye. The "market basket" for the final round consisted of Revolution Rye, Fernet Branca, a coconut, and a choice of four ice cream […]
Featured Bartender- Rory Caviness
Rory is the bar manager at La Voile in Boston, MA, and has worked with the whole Mad River Distillers line of spirits since we debuted in Massachusetts. The Sunset Fire cocktail features Revolution Rye and Tahitian Moon highlights Vanilla Rum. Find Rory on Instagram @50shadesofrory Tahitian Moon 1.5 oz Mad River Vanilla Rum 0.5 […]
