Vanilla Sazerac
If you’re a fan of Sazerac’s, this cocktail will pleasantly surprise you, because instead of using a traditional rye whiskey, we use our Vanilla Rum.
Sazerac
A heavy pour of simple syrup balanced with Rye whiskey, along with Absinthe and Peychauds to lighten up the sweet, spicy flavors.
La Louisiane
A sweet Manhattan style cocktail using spiced Benedictine liqueur, a slight hint of anise, and citrus notes from the Peychauds bitters.
Top Spirited Modifiers to Upgrade Your Cocktail Game
At Mad River Distillers, we often experiment with spirited modifiers (or mixers) to create delicious cocktails using our spirits, so we wanted to share the top recommendations to upgrade your cocktail game when using our bourbon, rye or rum.
Stirred Zombie
The flavors in this cocktail do not quit, starting with our PX Rum. And what zombie wouldn't love this garnish?
