By in Cocktails, RUM 44 Comments Off on Sparkling Silver

Sparkling Silver

Combining our silver Rum 44, sparkling wine, orange curaçao, fresh lime juice and an orange peel garnish, this bubbly cocktail is great for toasting or for brunch!

By in Blog Comments Off on The Expat Cocktail

The Expat Cocktail

Gragen Cook shares his spin on The Expat cocktail, inspired by his trip to Puerto Rico, using Maple Cask Rum and lime oleo-saccharum.

By in Cocktails, Maple Cask Rum Comments Off on The Expat

The Expat

Using a homemade lime oleo-saccharum and our Maple Cask Rum, this Expat recipe packs much more flavor and will give you all the tropical vibes.

By in Cocktails, Maple Cask Rum Comments Off on Cider Punch

Cider Punch

Combining Maple Cask Rum with a hard and dry cider, this cocktail is simple to mix and very flavorful as a single cocktail or party punch!

By in Blog Comments Off on Bitters For Beginners

Bitters For Beginners

What are bitters? If you don’t know or if you’re new to bitters, this post will serve as your Bitters for Beginners guide. 

By in Cocktails, Maple Cask Rum Comments Off on Heartsparks

Heartsparks

A great Valentine's Day drink, this cocktail combines Maple Cask Rum with Benedictine, Banana Liqueur, Lemon Juice, Maple Syrup and Angostura Bitters

By in Blog Comments Off on Top Spirited Modifiers to Upgrade Your Cocktail Game

Top Spirited Modifiers to Upgrade Your Cocktail Game

At Mad River Distillers, we often experiment with spirited modifiers (or mixers) to create delicious cocktails using our spirits, so we wanted to share the top recommendations to upgrade your cocktail game when using our bourbon, rye or rum.

By in Blog Comments Off on Must-Have Items For Your Home Bar

Must-Have Items For Your Home Bar

Barware comes in both “need to have” and “nice to have” categories. Here, we share our “must have” items to set your home bar up for success. 

By in Cocktails, First Run Rum Comments Off on Trickster

Trickster

This cocktail will give you all the fall and winter season vibes with our First Run Rum, Orange Curacao, a honey and ginger syrup, lemon juice and bitters.