Join us for the 2015 Whiskey Rebellion Boston hosted by eatBoston in Cambridge, MA this weekend -March 21st & 22nd! We will be sampling some of our Rye, Bourbon, and Maple Rum alongside a ton of other great distilleries.
If you are interested in buying tickets or finding out more, head here
We look forward to seeing you guys in Beantown!
We’re psyched to be a part of the 40th annual (and last) North American Telemark Festival being held at Mad River Glen this weekend. It’s sad to see such an incredible event leave the Mad River Valley – but we assure you that this festival will go out with a bang!
We will be sampling at the event today, March 7th from 2:00pm – 4:00pm, so swing on by our table and warm up with some of our finest whiskey, rum & apple brandy! Cheers!
For more info about the event click here!
We are pleased to announce that we will be doing a tasting at the Stowe Liquor Store on Friday, February 20th from 4:30 to 6:30PM! We will be sampling our entire product line, including our recently released Apple Brandy – Malvados! If you haven’t had a chance to check out our products, here is your next golden opportunity!
We will be sampling some of our finest spirits at the WhiskyLive NYC event in New York, NY February 25th and 26th! WhiskyLive is the international celebration of whisky, bringing all the whiskies of the world together under one roof. What could possibly be better than that?
Aside from all of the whisky, there will be great food and a range of education and entertainment to make learning about whisky both fun and stimulating.
If you have any interest in attending WhiskyLive this year, additional information and tickets can be found here.
We are very excited to be headed to the American Craft Spirits Association Convention & Trade show February 14-16th in Austin, TX. This event is the largest gathering of licensed craft spirits producers in the U.S. and we are proud to be one of them!
We’ve entered four of our products into the competition to see how our spirits stand up to some of the best craft distilleries in the country.
If you are interested in attending the event or finding out more, check out the ACSA website here.
So do your best to get to one of these locations this weekend, we promise you won’t regret it!
Shake rye, sweet vermouth, and bitters with ice. Strain into a chilled martini glass and garnish with cherry. This cocktail was created by and is featured at Timbers Restaurant & The Castlerock Pub – both up at Sugarbush Resort.
We are very excited to have a photo of some of our award winning spirits featured on the Wine & Spirits Wholesalers of America website! Take a look at their site for updates on events and competitions happening in the wine & spirits world.
http://www.wswaconvention.org/isotope_category/exhibitors-and-suites/
Shake rum, grapefruit juice, and maraschino liquor. Pour over ice and add lime for garnish.
Muddle the blood orange wedge, cherry, bitters and maple syrup. In shaker, add ice, Malvados and muddled ingredients and shake it up! Pour into a rocks glass and top it off with club soda.
Please verify your age to enter
