By in Cocktails, PX Rum Comments Off on PXOXO

PXOXO

The nutty and smoky aroma of our PX Rum mingles with an orange smoked cinnamon oleo saccharum and Bittercube Blackstrap Bitters.

By in Bourbon, Cocktails Comments Off on Brûléed Banana Boulevardier

Brûléed Banana Boulevardier

In this Boulevardier riff, Straight Bourbon combines with Contrato Bitter Liqueur, Lustau Amontillado and Combier Banana Liqueur to create a unique brûléed banana flavor.

By in Cocktails, Vanilla Rum Comments Off on Bitter Heart

Bitter Heart

A delicious strawberry cocktail made with our Vanilla Rum, Galliano Aperitivo, lime juice, simple syrup and strawberries!

By in Cocktails, First Run Rum Comments Off on First Tracks

First Tracks

Named after those first tracks on fresh white snow, this is a simple cocktail but it has a very distinctive flavor thanks to the addition of Chareau Aloe Liqueur and Velvet Falernum.

By in Cocktails, RUM 44 Comments Off on Sparkling Silver

Sparkling Silver

Combining our silver Rum 44, sparkling wine, orange curaçao, fresh lime juice and an orange peel garnish, this bubbly cocktail is great for toasting or for brunch!

By in Cocktails, RUM 44 Comments Off on Purple Skies

Purple Skies

Our spin on the Aviation cocktail made with Rum 44, Creme de Violette, and a special ingredient that offers a beautiful pop of purple.

By in Bourbon, Cocktails Comments Off on Dread Pirate Roberts

Dread Pirate Roberts

Our homage to The Princess Bride made with Straight Bourbon. It’s the perfect date night cocktail to pair with the perfect date night movie.

By in Cocktails, Revolution Rye Comments Off on Dalat Gardens

Dalat Gardens

This cocktail was inspired by Gragen Cook’s trip to Vietnam, and his discovery of Tamarind while there. Here, Gragen incorporates the flavors of Tamarind into a cocktail recipe featuring our Revolution Rye.