Rye Cider Spritz
Combining Revolution Rye with Vermont-made Linchpin (or Aperol), ciders and bitters, this is sure to be a new favorite summertime refresher.
Combining Revolution Rye with Vermont-made Linchpin (or Aperol), ciders and bitters, this is sure to be a new favorite summertime refresher.
This cocktail uses an Apricot Infused First Run Rum as well as a Honey Simple Syrup, lemon juice and bitters.
A NYC new-age riff on the Manhattan, with a split of sweet vermouth and herbal, honey-like flavored yellow chartreuse.
The traditional Manhattan cocktail gets a makeover with our award-winning demerara sugar based PX Rum.
This is a simple but worthy update to the Classic Old Fashioned using our Bourbon Whiskey.
Barware comes in both “need to have” and “nice to have” categories. Here, we share our “must have” items to set your home bar up for success.
Stir up some Vanilla Rum, Cocchi Americano, Dry Vermouth, Lejay Cassis, Orange Bitters, and Orange Peel for an orange drink you'll love.
Saturdays from 9am-1pm
Mad River Green
Waitsfield, VT 05673
(802) 496-6973
137 St. Paul St.
Burlington, VT 05401
802-489-5501
The Burlington Tasting Room is open for retail sales as well as sit down tastings and cocktail service. Walk-ins okay! Our hours:
Sunday - Wednesday from 12pm-6pm
Thursday - Saturday from 12pm-8pm
89 Mad River Green
Waitsfield, VT 05673
802-496-3165
https://www.madrivertaste.com/
The Mad River Taste Place is open Monday - Saturday 10 am - 6 pm. They carry our full line of products.
Distillery tours are by appointment only, and are available at 1 pm on Tuesday-Friday, and 3 pm on Saturdays. Please note we can seldom accommodate same-day tour requests. The visit is $15 per person and lasts approximately 45 minutes, including samples of our award-winning spirits. Please click here for reservations.