Strawberry Hibiscus Daiquiri
This bright and tasty Strawberry Hibiscus Daiquiri is perfect for the warm seasons, with hibiscus infused Rum 44, lime juice and El Guapo Cajun Grenadine.
This bright and tasty Strawberry Hibiscus Daiquiri is perfect for the warm seasons, with hibiscus infused Rum 44, lime juice and El Guapo Cajun Grenadine.
This Ryerish Coffee is a delicious spin on the traditional Irish drink created in 1943 using our Revolution Rye.
Nathielly DeOliveria of Committee—a restaurant located in Boston—created this incredible craft cocktail featuring our Revolution Rye. A riff on a Paper Plane, this drinks pays homage to Amelia Earhart, as you'll journey through several complex favors.
In honor of International Women’s Day, Nathielly DeOliveira of Committee created the Tropic Nose Dive cocktail featuring Revolution Rye.
A hearty and savory whiskey stew made with lamb (or beef), rainbow carrots, potatoes, onion and our Bourbon Whiskey.
Check out Mad River Distillers 6 equal parts cocktails that will be top-of-mind the next time you ponder what cocktail to make at home.
Did you know that George Washington was a commercial distiller and once had one of the largest whiskey distilleries in the country? The spirit he made most was a whiskey made from rye, corn and malted barley. Learn more about this, and the Mad River Distillers spirit that this history inspired.
Make this bright Pink Grapefruit Highball with Mad River's Rum 44, Fever-Tree Sparkling Grapefruit and Strongwater Virtue Bitters.
A Mai Tai with the fun tropical flavor of Mad River's Vanilla Rum, including a floater of Maple Cask Rum on top.
Sweet red vermouth and bitter orange Campari enhance the aged PX Rum, offering a more caramelized oak barrel influence on the drink.
Bourbon Whiskey is paired with Aperol and Amaro Nonino in this cocktail, with notes of tart rhubarb, vanilla, earthy bark and bitter spice.
A heavy pour of simple syrup balanced with Rye whiskey, along with Absinthe and Peychauds to lighten up the sweet, spicy flavors.
A sweet Manhattan style cocktail using spiced Benedictine liqueur, a slight hint of anise, and citrus notes from the Peychauds bitters.
A fun take on a whiskey sour cocktail, which adds herbal, cherry and earthy notes along with Green Chartreuse and Maraschino.
A NYC new-age riff on the Manhattan, with a split of sweet vermouth and herbal, honey-like flavored yellow chartreuse.
A delicious and romantic cocktail made with Vanilla Rum, ChocoLat Delux, cane sugar syrup and strawberries.
A unique cocktail created for Valentine's Day combining Bourbon Whiskey with Half & Half (or Oat Milk), cane sugar syrup and mint leaves.
A delightful drink to celebrate a special occasion, featuring our Revolution Rye, Creme de Cacao, Cherry Liqueur and Carpano Antica.
We're featured in the 2022 Vermont Weddings Gift Guide! Check it out here.
Saturdays from 9am-1pm
Mad River Green
Waitsfield, VT 05673
(802) 496-6973
Pre-orders are highly encouraged and you can do so online here.
137 St. Paul St.
Burlington, VT 05401
802-489-5501
The Burlington Tasting Room is open for retail sales as well as sit down tastings and cocktail service. Walk-ins okay! We accept reservations for parties of 6 or more in 1.5 hours blocks. Our hours:
Monday - 12pm-6pm (cocktails, tastings & retail sales)
Tuesday - CLOSED
Wednesday - 12pm-6pm (cocktails, tastings & retail sales)
Thursday - 12pm-8pm (cocktails, tastings & retail)
Friday - 12pm-8pm (cocktails, tastings & retail)
Saturday - 12pm-8pm (cocktails, tastings & retail)
Sunday - 12pm-6pm (cocktails, tastings & retail)
89 Mad River Green
Waitsfield, VT 05673
802-496-3165
https://www.madrivertaste.com/
The Mad River Taste Place is open Monday - Saturday 10 am - 6 pm. They carry our full line of products.
Distillery tours by prior appointment only. Please note we can seldom accommodate same-day tour requests. The visit lasts approximately 45 minutes, including samples of our award-winning spirits. Please email info@madriverdistillers.com with your party size and preferred date.